7 Traditional sweet treats made with jaggery

Winter in India is synonymous with traditional delicacies, many of which harness the warmth and health benefits of jaggery. From the crunchy Tilgul of Maharashtra to the melt-in-your-mouth Kozhukattai of South India, these treats showcase jaggery’s versatility. Whether deep-fried or steamed, these sweets offer a delicious way to combat the cold and celebrate the season.